Gourmet Planifolia Vanilla Beans – Grade A+ / A
Lot Traceable Product
Direct Origin
COA Available
Phytosanitary
Export Ready
Vanilla Planifolia · Grade A+ / A Indonesia (Papua, Java, Bali, Sulawesi)

Gourmet Planifolia Vanilla Beans – Grade A+ / A

USD 121
Reference EXW / KG Currency: USD

Premium Indonesian Gourmet Planifolia vanilla beans with a rich, creamy and naturally sweet aroma profile. Carefully selected for their plump appearance, glossy surface, flexibility and balanced aroma.

Botanical Name: Vanilla Planifolia
Product Classification: Grade A+
Moisture Content: 25 to 35%
Bean Length / Form: 18 cm and up
Vanillin: min. 1.8%
COA Available Phytosanitary Certificate of Origin Lot Traceability

Indicative commercial price. Final quotation depends on order volume, destination, current availability and selected Incoterm.

Overview

Product Overview

The classic vanilla profile, rich, creamy and naturally sweet. Our Gourmet Planifolia beans are selected for their plump appearance, glossy surface, flexibility and balanced aroma.

Harvested from selected Indonesian growing regions and carefully cured to preserve moisture, flexibility and aroma. Each bean is graded for appearance, length and overall quality before packing.

Aroma Profile

✦ Creamy
✦ Sweet
✦ Caramel
✦ Soft Floral

Why Buyers Choose It

Versatile vanilla profile for premium culinary and retail applications.

Supply

Available for sample, trial and commercial orders, subject to current stock.

Best For

Patisserie, ice cream, fine dining, whole-bean retail and professional kitchens.

Product Data

Technical Specification

Lot-specific analytical values may vary. Final documents follow the confirmed shipment lot.

Technical Data

Specifications by available grade

Botanical name

Vanilla Planifolia

Origin

Indonesia (Papua, Java, Bali, Sulawesi)

Bean length

Grade A+

18 cm and up

Grade A

14 to 17.9 cm

Moisture

Grade A+

25 to 35%

Grade A

25 to 35%

Vanillin

Grade A+

min. 1.8%

Grade A

min. 1.8%

Appearance

Grade A+

Long, plump, oily, glossy dark brown to black, very flexible, minimal blemishes

Grade A

Thick, moist, oily and flexible, dark brown to black with a glossy surface

Condition

Whole beans, fully ripe harvest, free from active mould and foreign matter

Curing

Traditional: hot-water scalding, sun drying, slow conditioning

Packaging

Food-grade vacuum packs of 0.5, 1 or 2 kg in export cartons

Shelf life

24 months unopened, stored cool, dry and dark

HS Code

0905.10

Documents

Certificate of Analysis (COA), Phytosanitary Certificate and Certificate of Origin, provided where required by the buyer or destination market.

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Lot-specific note

Analytical results may vary between production lots. Certificates and export documents are prepared according to product specifications, buyer requirements and destination-country regulations.

Grade Comparison

Vanilla Bean Grade Guide

Compare grades to find the right match for your product.

Planifolia Gourmet Grade A+

Ultra Premium
This Product
Length 18 cm and up
Moisture 25 to 35%
Vanillin min. 1.8%
Appearance

Long, plump, oily, glossy dark brown to black, very flexible, minimal blemishes

Grade A

Gourmet
Length 14 to 17.9 cm
Moisture 25 to 35%
Vanillin min. 1.8%
Appearance

Thick, moist, oily and flexible, dark brown to black with a glossy surface

Grade B

Extract
Length 10 – 20 cm
Moisture < 25%
Vanillin >= 1.3%
Appearance

Dryer, woody, and less oily beans with moderate flexibility, reddish-brown to dark brown beans

Reference EXW Price

USD 121 per kg

Indicative commercial price. Final quotation depends on order volume, destination, current availability and selected Incoterm.

Delivery Terms

EXW · FCA · DAP · DDP

Final quotation is prepared according to order volume, destination, packing requirement and selected Incoterm.

Product Catalogue

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